Hillbilly Fish Fry Seasoning Recipe

The tradition of fish fry is deeply rooted in the hillbilly community, where family and friends come together to enjoy a delicious meal. One of the secrets to making the perfect fish fry is the seasoning. With this hillbilly fish fry seasoning recipe, you can take your fish fry to the next level and impress your guests with mouth-watering flavors. This recipe is easy to make, and the ingredients are easily available in any grocery store.

Ingredients:

• 1 cup of all-purpose flour
• 1 tablespoon of garlic powder
• 1 tablespoon of onion powder
• 1 tablespoon of paprika
• 1 tablespoon of Cajun seasoning
• 1 tablespoon of black pepper
• 1 tablespoon of salt
• 1 teaspoon of cayenne pepper
• 1 teaspoon of dried oregano
• 1 teaspoon of dried thyme
• 1 teaspoon of dried parsley
• 1 teaspoon of sugar

Instructions:

1. In a mixing bowl, combine all the ingredients and whisk them together.

2. Store the seasoning in an airtight container in a cool, dry place until ready to use.

3. Use the seasoning to coat the fish before frying it. You can also use it to season other meats, such as chicken or pork.

4. Enjoy your delicious hillbilly fish fry!

Pro Tips:

• If you want a spicier seasoning, increase the quantities of cayenne pepper and Cajun seasoning to your liking.
• For a milder flavor, decrease the quantities of cayenne pepper and Cajun seasoning.
• Make a big batch of this seasoning and store it in an airtight container. It will last for several months, and you can use it whenever you crave a fish fry.
• Double the recipe and give some to your friends and family as a gift. They will appreciate the delicious flavors and the thoughtfulness.

Safety Precautions:

1. When frying the fish, make sure the oil is not too hot. The temperature should be around 375 degrees Fahrenheit.

2. Use caution when placing the fish in the hot oil to avoid any splatters or burns.

3. Do not overcrowd the frying pot to avoid a fire.

4. Always use oven mitts when handling the hot oil or cooking utensils.

Step-by-Step Preparation Guide:

1. In a bowl, whisk together all the dry ingredients: flour, garlic powder, onion powder, paprika, Cajun seasoning, black pepper, salt, cayenne pepper, oregano, thyme, parsley, and sugar.

2. Store the seasoning in an airtight container until ready to use.

3. Take out the fish and pat it dry with a paper towel. Cut the fish into desired fillets or leave it whole if using a whole fish.

4. Coat the fish generously with the seasoning, making sure to cover both sides of the fish.

5. Heat vegetable oil in a frying pot over medium-high heat until it reaches 375 degrees Fahrenheit.

6. Carefully place the seasoned fish in the hot oil and fry for about 4-5 minutes on each side or until golden brown and crispy.

7. Once cooked, remove from the oil and place it on a paper towel-lined plate to absorb any excess oil.

8. Serve the fish hot with your favorite sides and enjoy!

Expert Tips for Premium Results:

• For an extra crunchy coating, you can double dip the fish in the seasoning before frying it.
• For a unique twist, add a tablespoon of cornmeal or crushed potato chips to the seasoning mix for a different texture and flavor.
• If you are not a fan of deep-frying, you can also bake the fish in the oven at 375 degrees Fahrenheit for about 20 minutes or until cooked through.

FAQs:

• Can I use this seasoning on other meats?
  Yes, this seasoning can be used on other meats, such as chicken or pork. It adds a delicious flavor to any protein.
• Is this seasoning spicy?
  The amount of cayenne pepper and Cajun seasoning can be adjusted to your preference. If you like it spicier, you can increase the quantities.
• How long does this seasoning last?
  This seasoning can be stored in an airtight container for several months in a cool, dry place.

With this hillbilly fish fry seasoning recipe, you can enjoy the delicious flavors of a traditional fish fry in the comfort of your home. It’s perfect for family gatherings, parties, or any occasion. And with the pro tips and expert tips, you can customize the seasoning to your liking and take your fish fry to the next level. Try it out and see why it’s a crowd-pleaser in the hillbilly community!

For more recipies, visit AdBulls.

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